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Sunday
Sep112011

Wolfs Pork Rub

   Made with Love by Jessica for our friends Michelle & Britten Wolf who acquired a smoker today. Michelle requested a peppery pork rub. Here's what we came up with!
  • 2 tbls cumin
  • 2 tbls black pepper
  • 2 tbls white pepper
  • 2 tables dried shallots
  • 2 tblsp minced dried onion
  • 1 tbls habenero powder 
  • 2 tbls chili powder
  • 2 tbls guajillo powder
  • 2 tbls dried lemon peel
  • 2 tbls dried parsley
  • 2 tbls roasted minced garlic
  • 2 tblsp of sweet smoked paprika

     This yields almost 1-1/2 Cups, We recommend application the night before but a couple hours at a minimum.

 

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