Bloody Mary Marinade

 

• 2 cups V8
• 1/2 cup lemon juice
• 1/4 cup Tabasco (we used garlic tabasco)
• 3/4 cup worcestershire sauce
• 1/2 cup prepared horseradish
• Generous amount of freshly ground pepper
• 1 tblsp dried lemon peel
• 1 can drained diced tomatoes

      Marinate your beef for at least 6 hours to overnight. Excellent for grilling. Also good roasted.  This was developed for a beef tri-tip.